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 PNWBA Sanctioned Events
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 Rub Bagby Swamp boys BBQ cooking class Aug 8th-9th
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FairlyOddBBQ

USA
7 Posts

Posted - 03/10/2018 :  10:33:45 PM  Show Profile  Reply with Quote
Hello again all.

I'm in the process with Chris and Rub of trying to bring a swamp boys BBQ cooking class The Wed and Thursday the week of the Pig Jig Festival in Oak Harbor,WA would be $500.00 to attend both days. If anyone has had the opportunity to experience one of Rub's classes first hand can tell you he is very informative and hands on with his class and students and can help elevate your game to that next level rather if your a backyard king or seasoned comp cook.

A quick little run down and information on Rub and Swamp boys BBQ:

Swamp Boys are a Winter Haven FL based team, and now also championship BBQ sauce and rub producer. I began competing as a “pro” in 2004, was a Top 5 team in the Florida BBQ Association (FBA) in 2006 and 2007, was Team of the Year in 2008 and 2009, and am the new and current (2017) Team of the Year. We were ranked the #1 team in the country for all of 2009 by the National BBQ Rankings. We were ranked #1 nationally again in 2013. We compete primarily in the southeast – FL, AL, GA, SC, NC and TN in both FBA and KCBS contests. We have won 56 professional Grand Championships and 46 Reserve Grand Championships. I was hired to go to Brazil to train and help open that country’s first ever American-Style Barbecue restaurant. I have taught professional BBQ classes from FL to IL to AZ, even The Hague, Netherlands. Hundreds of people from all over the country, Canada, and Europe have attended. I’ve been a spokesman for Kingsford Charcoal at the Daytona Firecracker 400 and the Steve Harvey Show. We competed in Season 4 of the TV show BBQ Pitmasters. There are many more honors. But to sum it up, we’ve been blessed.


Looking to see how much interest we have out there. Please email Jamesapar@gmail.com or Rub@swampboys.com and let us know you want Rub to come visit us here in the beautiful PACNW.

Fairly Odd BBQ Team

swamprb

USA
1515 Posts

Posted - 03/27/2018 :  05:19:32 AM  Show Profile  Reply with Quote
Excellent class!

Brian Moriarty
Former PNWBA Board Member, CBJ/KCBS CBJ
Left Hand Smoke 2010 PNWBA Team of the Year
Hobbyist Competitive Cook & CBJ since 2007

Cooking on a Backwoods Gater, Weber Smokey Mountains, Big Green Eggs, Big Drum Smoker clones, Cajun Bandit kettle conversions, Cookshack 008, Weber Performer, Genesis, Q & Kettles, La Caja China #2, Pellet Pro 22" WSM, Smoke Daddy Big Kahuna Cold Smoker, Roastin' and toastin' on the Weber 1000/RK Drum Coffee Roaster, Vintage Kamado restoration hack.
*******Visit our supporters for 2016********

Oakridge BBQ
US BBQ Supply & Smoky Okie Rubs and Injections
Butcher Shop Cafe
Plowboys BBQ
Big Green Egg courtesy of AES
Mojobricks
Cajun Bandit
The Briner
Rib-O-Lator
Smoke Daddy/Pellet Pro
Hunsaker Smokers
Smokerbuilder.com
BBQ Smoker Supply
BBQ Gaskets.com

If I'm not competin', I'm smokin' and grillin'! Follow Left Hand Smoke on Facebook!
http://www.facebook.com/pages/Left-Hand-Smoke/116187658462391?sk=wall

Stay Hungry!
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DMee

USA
400 Posts

Posted - 03/27/2018 :  11:50:06 AM  Show Profile  Reply with Quote
Where will the class be held?
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FairlyOddBBQ

USA
7 Posts

Posted - 04/11/2018 :  6:44:51 PM  Show Profile  Reply with Quote
Hello all,

Definitely an awesome class to take from one of the humblest Cooks in the game! If you were wanting to take a class this is one to seriously look into.

https://www.facebook.com/events/180737609235764/?ti=cl


There has been requests for a Swamp Boys Q School in Utah. I am gauging interest to see if there is enough people to hold one at The BBQ Pitstop in Layton, UT. This would start at noon Wednesday (06/27) through dinner, then start up again at 7:30 AM Thursday (06/28) and go until about 3:30 PM. The is the day before the Traeger NorUt State Championship, so come early for the class and stay to compete in the contest.

If 15 or more people commit I will hold the class. To commit you must put down a deposit of $50, see PayPal link below. If we reach 15 or more deposits, the class will happen and your deposit will be applied towards your class fee. If we do not reach 15 or more people all deposits will be immediately refunded to your PayPal accounts.

Please Email Rub@swampboys.com or visit www.swampboys.com to make your deposit.

Thanks

Fairly Odd BBQ Team
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JD McGee

USA
2011 Posts

Posted - 04/11/2018 :  7:26:11 PM  Show Profile  Visit JD McGee's Homepage  Reply with Quote
Soo...Oak Harbor is a no go?

Wine Country "Q" Competition BBQ Team
PNWBA Team of the Year...2011, 2012, 2013, 2014,2016, & 2017
Sponsored by Kosmo's Q, MAK Grills, BBQr's Delight, Draper Valley Farms, and Ravenswood Winery!
MAK 1 Star General...
MAK 2 Star General...
MAK 3 Star General...the one to rule them all!
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swamprb

USA
1515 Posts

Posted - 04/19/2018 :  06:12:58 AM  Show Profile  Reply with Quote
Its a no go


Brian Moriarty
Former PNWBA Board Member, CBJ/KCBS CBJ
Left Hand Smoke 2010 PNWBA Team of the Year
Hobbyist Competitive Cook & CBJ since 2007

Cooking on a Backwoods Gater, Weber Smokey Mountains, Big Green Eggs, Big Drum Smoker clones, Cajun Bandit kettle conversions, Cookshack 008, Weber Performer, Genesis, Q & Kettles, La Caja China #2, Pellet Pro 22" WSM, Smoke Daddy Big Kahuna Cold Smoker, Roastin' and toastin' on the Weber 1000/RK Drum Coffee Roaster, Vintage Kamado restoration hack.
*******Visit our supporters for 2016********

Oakridge BBQ
US BBQ Supply & Smoky Okie Rubs and Injections
Butcher Shop Cafe
Plowboys BBQ
Big Green Egg courtesy of AES
Mojobricks
Cajun Bandit
The Briner
Rib-O-Lator
Smoke Daddy/Pellet Pro
Hunsaker Smokers
Smokerbuilder.com
BBQ Smoker Supply
BBQ Gaskets.com

If I'm not competin', I'm smokin' and grillin'! Follow Left Hand Smoke on Facebook!
http://www.facebook.com/pages/Left-Hand-Smoke/116187658462391?sk=wall

Stay Hungry!
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